Best Contemporary Mexican-French Fusion Restaurants at Cancún & Riviera Maya All-Inclusives

First Xcaret restaurant to earn a Michelin Star, led by Chef Carlos Gaytán (first Mexican chef to receive a Michelin Star). Offers an exquisite nine-course tasting menu blending Mexican and French cuisine.

✨ Insider tip: This is an upcharge restaurant (approximately $149 USD per person). Reservations required with prepayment. Wine pairings available for additional cost.