Surf & Turf / North AmericanFine Dining
A sophisticated surf-and-turf à la carte restaurant featuring North American and Canadian recipes, including Canadian lobster, Alaskan crab, shellfish appetizers, Angus beef sirloin in Porto wine sauce, grilled salmon with bay leaf mash, and decadent desserts.
✨ Insider tip: The Canadian lobster is a genuine luxury that stands out even among JOIA's excellent lineup. This is the place to celebrate a special occasion.
🕐 6:30 PM – 10:00 PM🍽 Dinner👔 Resort Formal📋 Reservations Required📍 Main JOIA building