Gourmet / French-InternationalFine Dining
JOIA's flagship gourmet restaurant offering à la carte fine dining with creative starters like tuna tartar with strawberries, elevated main dishes like duck confit with almond mousse, and artisan desserts such as pistachio coulant and deconstructed sachertorte.
✨ Insider tip: The pinnacle of dining in the entire Paraíso complex. Reserve well in advance — this is the most sought-after table in the resort. The duck confit is extraordinary.
🕐 6:30 PM – 10:00 PM🍽 Dinner👔 Resort Formal📋 Reservations Required📍 Main JOIA building